Single format 500gr | Net weight 400gr
It is recommended because:
– The excellent fleshiness and its firm pulp preserved naturally give an authentic flavor to your dishes, whether they are first courses of pasta, appetizers or focaccia.
– is a typical product of Campania
– they are suitable if you need a fresh cherry tomato quickly
– they are very versatile
– they give character to the recipes for which you use them
– the peel is softened by the pasteurization process
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