Single format 500gr | Net weight 400gr
It is recommended because:
– is very versatile
– has a full-bodied texture
– it is quick to cook
– expresses the characteristics of the cultivation area
– is perfect for the shoemaker
€6,00
Single format 500gr | Net weight 400gr
It is recommended because:
– is very versatile
– has a full-bodied texture
– it is quick to cook
– expresses the characteristics of the cultivation area
– is perfect for the shoemaker
PRODUCT LINE | VEROPOP in can |
Sales denomination | Vesuviello – Whole unpeeled tomato of “Pomodorino del Piennolo del Vesuvio DOP” |
Description: | Our Piennolo del Vesuvio PDO Tomato Preserve has a unique and intense taste with a full-bodied consistency. Preserved in tins with their precious juice, they give you all the intensity of our land, thanks to the little water used to grow them and the richness of the volcanic soils. They give character and uniqueness to both meat and fish dishes but are also excellent for the preparation of the famous “scarpariello” and bruschetta. |
Origin of the tomato | Campania, Italia |
Origin (processing) | ITALY |
format | 500g |
net weight | 400g |
drained weight | 240 g |
Product for | ITALIANA VERA SRL via siniscalchi 62 β Nocera Inferiore (Sa) 84014 In the establishment of via Lavorate 235, 84087 Sarno (SA) |
EAN/GTIN | 8051513038198 |
Storage | Store in a dry place. After opening, store in an airtight container and consume within 2-3 days. |
Usage | Use after cooking |
Ingredients | Piennolo tomato from Vesuvius DOP (60%), juice from piennolo tomato DOP (40%) |
Allergens | Not present |
TMC | 36 months from the production date |
Advice and pairings | Indicated for the preparation of gravies, sauces, first and second courses. |
NUTRITIONAL VALUES | per 100g | ||
ENERGY VALUE( IN Kj/Kcal) | 83kj/20kcal | ||
FAT | 0g | ||
of which saturated fatty acids | 0g | ||
CARBOHYDRATES | 3.5g | ||
of which sugars | 0.6g | ||
FIBRE | 1 g | ||
PROTEINS | 1 g | ||
SALE | 0.02g |
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