CREAM OF MUSHROOMS AND BLACK TRUFFLE
There’s the perfume of fall, the one that tastes good, and it’s inside the newborn from the house ITALIANAVERA. Fresh champignon mushrooms blend with summer black truffle in order to create a rich and delicious cream. A captivating taste to try wherever you want: breasticks or toasted bread, but also in a gourmet hamburger, so that you will enhance the flavour of the meat.
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